Funeral Wake at Hotel du Vin Cambridge

Finger Food Menu:
- Breaded Plaice Goujons & Chips (189kcal)
- Tomato, Tapenade & Basil Galettes [V] (242kcal)
- Gruyère Scones, Pancetta, Sage Butter & Chive Cream Cheese (295kcal)
- Baked Potato Skins with Caesar Salad (376kcal)
- Boeuf Bourguignon Pasties (300kcal)
- Halloumi Schnitzel & Pommes Frites [VGI] (194kcal)
- Black Pudding Sausage Rolls (382kcal)
- Cassoulet Spring Rolls (174kcal)
- Steak Hache & Emmental Sliders (284kcal)
- Truffle & Thyme Breaded Macaroni & Cheese (246kcal)
- Ratatouille Roulade, Basil Pesto [VGI] (194kcal)

Choice of four items: £14.95 per person
Choice of six items: £21.50 per person
Choice of eight items: £27.50 per person

Supplement Options:
- Tea & Coffee £4.50 per person
- Cream Tea £15.95 per person
- Glass of Port, 10 Year Old Tawny, Graham’s, Portugal £4.00 50ml | £7.95 100ml
- Glass of Cuvée, Hotel du Vin, Lombard, France £12.50
- Jugs of Fresh Fruit Juice £7.50 per jug
- Bucket of Soft Drinks £15.95 for 6 | £28.95 for 12. Choose from Schweppes lemonade or ginger beer 200ml, Franklin & Sons raspberry or elderflower lemonade 275ml, Coca-Cola 330ml, Eager Juice orange, cranberry, pineapple, apple, grapefruit