Venue Shortlist 0
Venue Shortlist 14

Wedding Packages

Valid from 15 May 2020 - Valid to 04 July 2021

The Silver Package

A Dedicated Wedding Planner from Delia’s Canary Catering to Support You Through the Booking Process

Reception Room Hire from 15:00 – 00:00

A Dedicated Duty Manager to Manage Your Day and Act as Master of Ceremonies

A Glamourous Red-Carpet Entrance

A Drinks Reception Offering Each Guest One Glass of Prosecco or Sparkling Elderflower

A Beautifully Prepared Three -Course Wedding Breakfast with Menus Designed by

Delia Smith and Featured in Her Renowned Cookery Books

Complimentary Menu Tasting for Two Prior to Your Special Day

A Signed Delia Smith Cookery Book

Half a Bottle of Wine and Water During the Meal

A Glass of Prosecco for the Toast

Personalised Menu Cards (With Place Cards and Table Plan by Request)

White Table Linens, Crockery and Cutlery Hire

Silver Wedding Cake Stand with Knife

Background Music Playing During the Wedding Breakfast

Opportunity for Photos Pitch Side in the Dugout for the Newlyweds

Opportunity for Group Photo’s in the Stands for You and Your Guests

Complimentary Onsite Car Parking for You and Your Guests

Exclusive Rates for You and Your Guests at the On-Site Holiday Inn

From £65.00 Per Guest Ex Vat

Full allergen information is available on request. Please be aware that all our dishes are prepared in kitchens

where nuts and gluten are present (menu descriptions do not always display all ingredients), as well as other

allergens; therefore, we cannot guarantee that any food item is completely free from traces of allergens.

Please ask a member of staff (before ordering), if you have any particular allergen or requirement.


The Gold Package

A Dedicated Wedding Planner from Delia’s Canary Catering to Support You Through the Booking Process

Ceremony and Reception Room Hire from 09:00 – 00:00

A Dedicated Duty Manager to Manage Your Day and Act as Master of Ceremonies

A Glamourous Red-Carpet Entrance

A Drinks Reception Offering Each Guest One Glass of Prosecco or Sparkling Elderflower

A Beautifully Prepared Three -Course Wedding Breakfast with Menus Designed by

Delia Smith and Featured in Her Renowned Cookery Books

Complimentary Menu Tasting for Two Prior to Your Special Day

A Signed Delia Smith Cookery Book

Half a Bottle of Wine and Water During the Meal

A Glass of Prosecco for the Toast

Personalised Menu Cards (With Place Cards and Table Plan by Request)

Floral Table Decorations Including a Long and Low Decoration for the Top Table

in the Colour Scheme of Your Choice with Night Lights

White Table Linens, Crockery and Cutlery Hire

White Chair Covers and Bow’s in the Colour of Your Choice

Silver Wedding Cake Stand with Knife

Background Music Playing During the Wedding Breakfast

Opportunity for Photos Pitch Side in the Dugout for the Newlyweds

Photo Opportunity for the Bride and Groom in the NCFC Changing Room with Complimentary Personalised

Team Shirts Hanging

Opportunity for Group Photo’s in the Stands for You and Your Guests

A Personalised ‘Congratulations’ Message on the Giant Scoreboard

Floodlights Over the Pitch (Sept to March only)

A Box Overlooking the Pitch to be Used as a Changing Room for the Newlyweds

An Evening Disco to Dance the Night Away Overlooking the Pitch

Complimentary Onsite Car Parking for You and Your Guests

Exclusive Rates for Guests at the On-Site Holiday Inn

Executive Suite for the Newlyweds at the On-Site Holiday Inn (subject to availability)

From £90.00 Per Guest Ex Vat

Full allergen information is available on request. Please be aware that all our dishes are prepared in kitchens

where nuts and gluten are present (menu descriptions do not always display all ingredients), as well as other

allergens; therefore, we cannot guarantee that any food item is completely free from traces of allergens.

Please ask a member of staff (before ordering), if you have any particular allergen or requirement.


The Platinum Package

A Dedicated Wedding Planner from Delia’s Canary Catering to Support You Through the Booking Process

Ceremony and Reception Room Hire from 09:00 – 00:00

A Dedicated Duty Manager to Manage Your Day and Act as Master of Ceremonies

A Glamourous Red-Carpet Entrance

A Drinks Reception Offering Each Guest Two Glasses of Champagne and a

Selection of our Finest Canape’s

A Beautifully Prepared Four-Course Wedding Breakfast with Menus Designed by

Delia Smith and Featured in Her Renowned Cookery Books

Complimentary Menu Tasting for Two Prior to Your Special Day

A Signed Delia Smith Cookery Book

Half a Bottle of Wine and Water During the Meal

A Glass of Champagne for the Toast

Personalised Menu Cards, Place Cards and Table Plan

Floral Table Decorations Including a Long and Low Decoration for the Top Table

in the Colour Scheme of Your Choice with Night Lights

White Table Linens, Crockery and Cutlery Hire

White Chair Covers and Bow’s in the Colour of Your Choice

A Three-Tier Wedding Cake created in-house by our Pastry Kitchen,

Served on a Silver Wedding Cake Stand with Knife

Background Music Playing During the Wedding Breakfast

Opportunity for Photos Pitch Side in the Dugout for the Newlyweds

Photo Opportunity for the Bride and Groom in the NCFC Changing Room with Complimentary Personalised

Team Shirts Hanging

Opportunity for Group Photo’s in the Stands for You and Your Guests

Floodlights Over the Pitch (Sept to March only)

A Personalised ‘Congratulations’ Message on the Giant Scoreboard

A Box Overlooking the Pitch to be Used as a Changing Room for the Newlyweds

An Evening Disco to Dance the Night Away Overlooking the Pitch

An Evening Finger Buffet (additional evening guests charged at £13.10 per guest)

Complimentary Onsite Car Parking for You and Your Guests

Exclusive Rates for Guests at the On-Site Holiday Inn

Executive Suite for the Newlyweds at the On-Site Holiday Inn (subject to availability)

An Additional Night Stay at the Holiday Inn to be Used the Night Before Your Special Day

From £135.00 Per Guest Ex Vat

Full allergen information is available on request. Please be aware that all our dishes are prepared in kitchens

where nuts and gluten are present (menu descriptions do not always display all ingredients), as well as other

allergens; therefore, we cannot guarantee that any food item is completely free from traces of allergens.

Please ask a member of staff (before ordering), if you have any particular allergen or requirement.



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