Venue Shortlist

14

Private Dining Menu

Valid from 06 August 2019 - Valid to 01 August 2020

Starters

Soup of the moment, warm bread, butter
Ham Hock terrine, celeriac remoulade, compressed pear, honey-mustard dressing, crisp sourdough
Smoked mackerel mousse, shaved fennel, pickled grapes, crisp sourdough, tomato oil
Local marinated heritage tomato salad, whipped goats’ cheese, black olive crumb, rocket pesto

Main course

Harissa marinated rump of lamb, spinach and chickpea tagine, minted crème fraîche
Steamed Salt cod, sautéed king prawns, linguine, tempura samphire, black garlic butter
Summer vegetable risotto, pickled radish, spring onions, goats’ cheese, black olive crumb
Sun blushed tomato and mozzarella stuffed corn fed chicken supreme, potato terrine, sauté spinach, roasted red pepper dressing

Desserts

Classic vanilla crème brûlée, summer strawberry compote, shortbread
Warm triple chocolate brownie, salted caramel, clotted cream
Lemon tart, yoghurt and cardamom sorbet
Suffolk gold and Binham blue cheese board, chutney, crackers

Venue Details

Hotel Felix

Whitehouse Lane,

Huntingdon Road,

Cambridge,

Cambridgeshire,

England,

CB3 0LX

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