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| ISSUE 32 - 12th MAY 2009 |
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| Guests gather for the official opening of the new Rose Bowl |
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On the 8th April Well Met Conferencing at Leeds Metropolitan University officially launched its latest conference facility - The Rose Bowl. The event was a huge success with over 200 guests attending including top business leaders, deans, academics, contractors, suppliers as well as Hilary Benn MP, representatives from Welcome to Yorkshire and key figures from Leeds City Council.
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| Sodexo Prestige announces new contract with new Great North Museum: Hancock |
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Sodexo Prestige has secured a prestigious contract to provide conference, banqueting and visitor catering services at the Great North Museum: Hancock in Newcastle. The three-year deal, worth approximately £3 million in total turnover, will also see Sodexo Prestige provide sales and marketing services to the Museum, which opens on 23rd May.
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| Bel Canto London delivers a unique opera dining experience |
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Bel Canto London offers a stunning corporate dining experience, combining an exquisite venue, operatic performance and fine dining with an elegant twist; the waiting staff are talented young opera stars of the future! At regular intervals during the evening, up to four performers belt out ope ra classics whilst deftly moving between tables.
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| Victory Day on HMS Belfast |
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Russian veterans of the Arctic Convoy from the north Russian town of Archangelsk and British veterans of the Arctic Convoys from the Royal and Merchant Navy celebrated Victory Day together on Saturday, 9 May 2009 at an official ceremony held on HMS Belfast.
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| National Meetings Week launches 'Keep Britain Talking Campaign' |
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The campaign theme for this year's National Meetings Week launched today, mirroring the US 'Keep America Meeting' incentive as a show of solidarity with the US market. The new identity will also act as a lobbying initiative to garner further government support for the UK meetings industry.
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| Dolce Sitges Boasts Champion Chef |
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Rodrigo Martinez, the Sous Chef at Dolce Sitges in Spain has been crowned the new champion chef at the International Association of Conference Centres (IACC) Chef of the Year awards. Otherwise known as the 'International Copper Skillet', the competition consisted of eight chefs from the different chapters of the IACC...
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Latest Venues
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 Glaziers Hall
Glaziers Hall is situated directly on the River, offering stunning views of the City and the Thames...More |
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 The Business Centre
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 Ramside Hall Hotel and Golf Club
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 Well Met Conferencing
Here at Well Met Conferencing we pride ourselves in providing a quality service with a personal touch at...More |
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